Dining Menu

 

 MondayTuesdayWednesdayThursdayFriday

Soup

Baked PotatoItalian WeddingChicken NoodleBroccoli-CheeseCorn Chowder

Entrée

 

Red Beans & Rice w/ Sausage

Spaghetti & MeatballsBeef Stroganoff w/ Egg NoodlesChicken TendersChicken & Sausage Jambalaya
 Grilled Cheese Sandwich Baked Fish w/ Tartar Roast Beef PoBoy

Veggie

  Peas & Carrots

BroccoliGreen BeansCornPeas

Side

Tater TotsGarlic Bread / Caesar SaladRoasted PotatoesMashed Potatoes & GravyPotato Salad / Hush Puppies

As a part of our everyday effort to ensure the development of healthy habits in all our St. Martin’s students, our Dining Services team provides our school community with a dining experience that emphasizes high-quality, nutritious food selections. We are particularly mindful of offering many options for students with allergies and food sensitivities. Several stations offer different options:

  • Hot Meal and Sides Station
  • Deli Sandwich Station
  • Salad and Soup Bar
  • Drink and Milk Station