Dining Menu

 

 MondayTuesdayWednesdayThursdayFriday

Soup

Baked PotatoTomato-BasilSplit-PeaBroccoli-CheeseCorn Chowder

Entrée

Red Beans & RIce w/ SausageSpaghetti & MeatballsChicken TendersPIZZAFried Shrimp Plate or PoBoy
 Chicken Sandwich on  Bun    Chicken & Sausage Gumbo

Veggie

Peas & Carrots

BroccoliGreen BeansCornPeas

Side

Sweet Potato FriesGarlic Bread / Greek SaladMashed Potatoes & GravyCaesar SaladPotato Salad / Hush Puppies
      

As a part of our everyday effort to ensure the development of healthy habits in all our St. Martin’s students, our Dining Services team provides our school community with a dining experience that emphasizes high-quality, nutritious food selections. We are particularly mindful of offering many options for students with allergies and food sensitivities. Several stations offer different options:

  • Hot Meal and Sides Station
  • Deli Sandwich Station
  • Salad and Soup Bar
  • Drink and Milk Station